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Omega 3 fish oil is a food supplement that is available in the form of soft capsules. Omega 3 fatty acids are essential fatty acids that our body cannot produce, so we must get them through our diet.

It is known that fish oil is one of the richest sources of omega 3 fatty acids. Sea fish in particular, such as salmon, tuna, herring and sardines, contain large amounts of omega 3 fatty acids. And fish oil can be delivered to the body most effectively in the form of oil extracted from fish.

Soft gelatin capsules offer a convenient way to take in omega 3 fatty acids, as they are easy to swallow and allow for precise dosing. Nutriversum Omega 3 fish oil provides essential omega 3 fatty acids for the body!

 

Omega 3 fatty acids, for your heart

Many people would not think so, but Omega 3 is an essential fatty acid that our body cannot produce on its own, so the necessary amount must be provided from an external source .

Nutriversum Omega 3, enclosed in a soft gelatin capsule, contains nearly 1000 mg of fish oil , which  contains 180 mg of EPA and 120 mg of DHA . The soft gelatin capsule ensures the intake of Omega 3 fatty acids in a convenient and easy-to-swallow form, even on really busy days. Its smooth texture and easily soluble structure allow the active ingredients to be easily absorbed by the body.

Our Omega 3 fish oil capsules, thanks to their soft gelatin packaging, help protect Omega 3 fatty acids from oxidation and environmental effects, so they retain their effectiveness in the long term. It provides an excellent opportunity for simple and effective Omega 3 fatty acid intake, supporting the proper functioning of the heart.*

Nutriversum - Omega 3 fish oil capsules - 60 caps

€8.45Price

20% off buy 3 or more

    • 1 soft gelatin capsule contains 1000 mg of fish oil , of which 180 mg EPA and 120 mg DHA.
    • The soft gelatin capsule packaging is easy to swallow
    • It ensures the Omega-3 intake required by the body .

    Try it yourself and recharge yourself with one of the most important essential fatty acids!

    * EPA and DHA contribute to the proper functioning of the heart.

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